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Why I Started Nutjob

November 02, 2020 1 min read


Thanks for being apart of this great community. I wanted to tell my story on why I started Nutjob.

A few years ago I discovered my dry skin was an allergy to dairy.

I was forced into being a non-dairy milk consumer after consuming whole milk my entire lives. This is how I felt.

Then came the next challenge - finding a milk that both tasted good and made didn't make me feel like garbage.

I explored all of the commercial almond, cashew, oat etc.

And low and behold, each time I would just feel BAD after a bowl of cereal or a cup of coffee. Reading through the ingredients on the boxes/bottles it was no surprise. There was just so much junk as you can see below.

This left me with one of two alternatives - no more cereal or make my own milk. Given my passion for breakfast foods, I opted for the latter and thus Nutjob was born.

Nutjob is my passion because I critically needed the product and now I wholly depend on it. It makes me feel good because it provides a healthy, cost effective, flexible and sustainable option.

I wanted to let you know that there are a few things that you can expect from Nutjob every time you order

We also welcome your feedback. Just write to me at customerservice@nutjob.com.

With Love,